Naked Red ‘17, Heinrich, Austria


This velvety deep ruby delight is a red berried, herbal spice juice-fest. Simplicity requires skill & these handpicked organic grapes are harvested from both the East & West sides of lake Neusiedl. The contrasting plots are limestone & schist on the mountainous west & gravelly, humus- rich land on the eastern plain. The lush juice is spontaneously fermented in wood with 2 weeks maceration on the skins in steel. 14 months of ageing in used oak concludes with this cool vintage presenting an invigorating nerve.

De-LICIOUS, rustic & epically moreish.

Varietals: Zweigelt, Blaufrankisch, St Laurent


Low sulphur, vegan, unfiltered, organic

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